Subscríbete a nuestra newsletter:

© 2017 La Frubense                           Webmail | T&C

  • Facebook - White Circle
  • Twitter - White Circle
  • Google+ - White Circle
  • LinkedIn - White Circle
  • YouTube - White Circle

Social Networks

October 11, 2017

Please reload

Recent Posts

Dried Tomatoes Bruschetta

March 15, 2016

Please reload

Featured Posts

Spaghetti with Organic Dried Tomato Sauce and Anchovies



  • Type of dish: Main Course.

  • Serves: 3-4.

  • Preparation time: 45 minutes.

  • Difficulty: Easy.




Cook the spaghetti for 15 minutes in boiling water; add salt to taste. 

To prepare the sauce place the jar of organic dried tomatoes in a bowl and mix with some fresh basil. 

Crush the mixture and add to the cooked spaghetti. 

If preferred you can warm up the organic dried tomatoes in olive oil before crushing them. 

You could also add some anchovies or garlic cloves to the mixture before crushing. 

Decorate the plate with sliced black olives. 

The rest of the sauce could be used to spread on toast with some slices of ham on top.



500 grams spaghetti

1 jar of LA FRUBENSE organic dried tomatoes in olive oil

4 tablespoons of olive oil

4 garlic cloves




Black olives



Please reload

Follow Us